French Fries

So with all this crazy Covid-19 craziness going on. I decided to make something very simple yet delicious. It's only 3 ingredients and can be paired with just about anything. These double fried french fries are crispy on the outside and soft on the inside.

Ingredients:

• Potatoes

• Oil (I used corn oil)

• Salt

Directions:

• Wash Potatoes

• Cut them into french fry rectangles

• Heat oil to 325 degrees

• Cook for 3 minutes

• Remove from oil, let the potatoes cool completely season lightly with salt

• Heat oil to 375 degrees

• Add cooled potatoes back to the oil Fry until golden brown

• Remove from oil lightly season again with salt or your favorite fry seasoning.

• Enjoy!